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Local Surrey Center Restaurant Calls Out For Community Support Into The New Year

A wellness café located in Surrey Center is not doing so well and takes to social media to call out for support. The owner of The Solfood Kitchen has recently…

Food on display at the launch of Farmacy Kitchen Cookbook - Solfood Kitchen Possibly Closing

Food on display at the launch of Farmacy Kitchen Cookbook – This is not Solfood Kitchen.

(Photo by Matt Winkelmeyer/Getty Images for Farmacy Kitchen Cookbook)

A wellness café located in Surrey Center is not doing so well and takes to social media to call out for support.

The owner of The Solfood Kitchen has recently announced via social media that the business is not doing so well.

Melanie Harvey posted via Facebook:

“Please pray for me and my business. I can’t find enough staff or customers to keep going. I don’t know how much longer I can hold on in this dying industry. Please support local is all I can say.”

Solfood Kitchen is a wellness café that focuses on farm-fresh soul food – food from the sun. Their goal is to help nourish the mind, body, and soul with their dishes.

The restaurant also has a huge amount of vegan and vegetarian options to choose from, which makes it a stand out spot in the community. They serve a little bit of everything from lunch bowls to lunch sandwiches. Same with dinner, there is a variety of meals to choose from from Salmon sliders to Prime Strip Steak.

They also serve brunch on Saturdays from 11 – 3.

Need a good detoxing juice or latte? they have those too! To learn more about what they have one their menu check it out here.

Solfood Kitchen also kept music going every Thursday, but now even that has been put to a stop due to the expenses needed to support the local artists.

The local restaurant is hiring and most recently posted that they are hiring for a BOH Chef position. Some of the benefits and requirements posted were Sunday & Monday off every week, no late nights. Experience necessary, must be able to work sauté station & have good knife skills.

Many people have already voiced their concern on seeing this local small business on the verge of closing and have even set up dates to make a visit.

Here are the hours of the restaurant:

HOURS

Tuesday - Saturday

LUNCH
11am - 2:30pm

Limited Menu
2:30pm - 5pm

DINNER
5pm - 9pm

BRUNCH
SATURDAYS 11 - 3

Want to Know Where You Can Get A Veggie Burger in Augusta?

June 5 is recognized as National Veggie Burger Day and it had me thinking, where can someone get a veggie burger around the CSRA? Even as someone who's not a sole vegan or vegetarian, I do enjoy plant-based food options. I asked around the community where one can get a good veggie burger in Augusta and these were some of the options that were given.

Many restaurants whether dine-in or fast food have started adding a variety of food options on their menus including vegan options.

Check out some of the options that the community shared.

Humanitree house

The Vegan Burger
Housemade vegan burger made with a blend of organic beets, black beans and black rice and a blend of herbs and spices

VLT (Vegan BLT)
Veggie Bakon hickory seasoned, with grilled onion, vegan mayo, lettuce, tomato and love

Farmhaus

As part of the build your burger option - there is the choice of a Organic Sea Island Red Pea Veggie Patty.

Whiskey bar

Whiskey Bar has an extensive burger menu. Each burger comes with the option to be served with a veggie patty.

Cheeseburger bobby's

This burger spot offers Booby's Veggie Burger.

boll weevil

The Tree Hugger

A vegetarian burger topped with provolone, lettuce, tomato, pickles, and onions.

The Portabella

Grilled marinated portabellas topped with provolone cheese, lettuce, tomato, and ranch.

California dreaming

VEGGIE BURGER

Beyond Burger®, sweet soy, Duke's® mayo, Monterey jack cheese, lettuce, pickle, tomato and red onions

clean eatz

Clean Eatz offers three "burgerz", in which each option can come with a black bean patty.

Solfood Kitchen

Solfood Kitchen currently offers:

BBQ Jackfruit Sandwich

Jackfruit mushroom BBQ topped with our cabbage-carrot slaw on toasted brioche.

DarashaEditor
Darasha Singleton is a native of Augusta, Georgia who serves as the Digital Content Coordinator at Beasley Media Group. If you think there is nothing to do in Augusta, check her posts! You're sure to find something to do. Aside from work, Darasha enjoys going to the Saturday Market on the River and any local festivals.